42+ Delicious Italian Recipes to Savor at Home - Cultured Table (2024)

When you can’t get to Italy, bring the flavor of your favorite destination home with these tasty Italian recipes! From savory meals to indulgent desserts, you’ll find something here to make your taste buds swoon. Vino rosa optional.

Heading to Italy? Check out 30 things to know before you go.

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Italian recipes for your table

Is the food in Italy especially tasty, or does it just seem like it because you’re on vacation? Hard to say, right?? While there are plenty of things to love about eating your way around the country, there’s no reason you can’t continue to enjoy some of your favorite Italian flavors right at home.

You might even want to try your hand at making homemade Italian pasta!

Savory Italian Recipes for Lunch or Dinner

When you dine at a restaurant in Italy, you’ll get a choice of primi piatti or secondi piatti.

Primi piatti: These “first plates” are typically starchy offerings like pasta, risotto, or soup.

Secondi piatti: “Second plates” feature the main course, often meat.

Diners may choose to order either or both, often depending upon how long they intend to extend their meal.

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Baked Ricotta Stuffed Cannelloni

When it comes to delicious Italian meals, baked cannelloni can’t be beat. There are as many recipes for this dish as there are Italian nonnas. This cannelloni recipe features pasta stuffed with a ricotta filling that’s cheesy and delicious.

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Italian Farfalle Pasta (Bowtie Pasta) with Zucchini and Ham

This farfalle pasta topped with a light zucchini and ham “condimento” is a delicious recipe straight from Italy.

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Sun-Dried Tomato Pesto

A little different than traditional pesto, this sun dried tomato pesto is perfect as a last minute appetizer.

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Creamy Risotto with Sausage and Mushrooms

Risotto is a delicious Italian staple that can be made with numerous variations. This sausage and mushroom risotto is one of our faves!

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Rosemary Tomato Focaccia

This thick and airy focaccia bread is delicious as a snack on the go or served with your favorite soup. Slice it through the middle and use it to make sandwiches!

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Creamy Chicken and Mushroom Tagliatelle

A rich, creamy dish with earthy undertones, this chicken and mushroom tagliatelle makes the perfect bowl of hearty pasta to curl up with.

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Zucchini Ripieni (Stuffed Courgettes)

These stuffed courgettes (aka zucchini) combine ricotta and fresh mint to make a deliciously light and flavor-filled dish.

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Tuscan white bean soup

This flavorful, hearty Tuscan white bean soup is the perfect option for chilly nights! Pair it with fresh artisan bread or a side salad!

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Pull out your dutch oven for this tender and flavorful Tuscan inspired braised pork! This savory meal is comfort food at its best!

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Cod and Eggplant Caponata

This flaky, delicious cod fish plated on top of a hearty eggplant caponata, is full of nutritious vegetables and savory flavors. There is no better way to get your veggies than in this rich Sicilian dish!

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Shrimp & Pea Risotto

A classic Italian shrimp risotto that takes your mouth on a delicious journey! Add cooked shrimp to creamy risotto then add a lemon tang that brightens the dish!

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Slow Cooker Chicken Cacciatore

This rustic slow cooker chicken cacciatore recipe is a perfect weeknight meal. With just seven ingredients plus herbs and spices, it comes together in a hurry!

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Sausage and Mushroom Tagliatelle

This sausage and mushroom pasta served with freshly made tagliatelle is divine!

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Lasagna with Ricotta Cheese

Comfort food at its best, this delicious lasagna recipe is loaded with cheesy goodness!

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Acquacotta

A hearty and traditional peasant soup, this Acquacotta (cooked water) is tomato-based and served with a delicate poached egg.

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Spinach Gnocchi Recipe

Topped with crispy fried sage leaves, this brightly colored gnocchi pops with flavor in a brown butter sauce.

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Sicilian-style artichoke salad

Serve this Sicilian roasted artichoke salad as a main course or hearty side dish. It’s full of fresh herbs and vegetables, as well as fresh mozzarella.

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Creamy Mushroom and Sausage Risotto

This creamy mushroom risotto recipe is the perfect comfort meal and easy to make at home. Serve it up with a fresh green salad and dinner is complete!

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Polenta

This classic polenta recipe can be served straight out of the pot as a creamy polenta recipe, or used to make fried or grilled polenta.

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Chicken Pecorino

This chicken with Pecorino cream sauce checks all the boxes of rich, creamy, and cheesy, and the chicken and spinach adds a boost of protein and nutrients that makes this recipe both delicious and filling!

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Instant Pot Chicken Cacciatore

ThisInstant Pot Chicken Cacciatore Recipecalls for chicken thighs, but can also be made with chicken breasts or a whole cut-up fryer.

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Italian Stuffed Eggplant

Enjoy the flavor of your favorite Italian destination right in your own home kitchen with this stuffed eggplant recipe.

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Tuscan Tomato and Egg Skillet

Ah, Tuscany! Hearty and filling especially for a weekend morning, This Tuscan tomato egg skillet is a standard fare in the Florence and Pisa regions of Italy.

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Easy Caprese Skewers

Enjoy the flavors of the iconic Italian caprese salad in a simple caprese appetizer.

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Mom’s Italian Meat Sauce Recipe

There’s nothing like an Italian red sauce for a comforting, filling meal. This Instant Pot meat sauce is a snap to make and excellent served over pasta, polenta, or in lasagna.

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Sardinian Fregola with Clams

This Sardinian fregola with clams only uses a few ingredients but has such a wonderful flavor. It’s easy to make, comforting but not too heavy, and a delicious meal any night of the week.

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Easy Homemade Minestrone Soup

This vegetarian minestrone soup recipe is easy to make at home from common pantry items and fresh produce. It’s hearty and delicious and full of flavor.

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Sicilian Stuffed Squid

This Sicilian-style stuffed squid has a delicious chard, pine nut, raisin and cheese stuffing with just enough bite from the anchovy & capers. It’s easy to make and completely delicious.

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Smoked Salmon Carbonara

Smoked salmon carbonara is an easy spin on traditional pasta carbonara.Made the authentic way, without cream, this smoked salmon pasta dish is creamy, decadent, easy to make and on the table in under 20 minutes.

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Ricotta Gnocchi

Melt-in-your-mouth, pillowy Italian ricotta gnocchi. You won’t believe how delicious and quick to make they are! You only need 4 ingredients + salt and pepper to make them.

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Rosemary Focaccia Bread

Focaccia is recognizable by the small holes poked throughout the dough. You will find many recipes and topping options in different region of Italy, but the one most commonly found outside of Italy is made with fresh Rosemary.

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Tagliatelle with Creamy Pistachio Sauce

This tagliatelle with creamy pistachio sauce takes only 5 ingredients and 10 minutes to make! The Sicilian classic, it’s easy and quick, plus it tastes absolutely dreamy.

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Boulevardier

Check out this bourbon spin on the classic negroni co*cktailfor a little apéritif!

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Tuscan Chestnut Cake

Castagnaccio is a Italian chestnut cake that is simple, but delicious! Flavored with aromatic chestnut flour, rosemary, olive oil, and raisins, you will love this unique dessert!

Even MORE Italian recipes to serve for dinner

Recipes for Italian desserts

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Anise cookies

A recipe for soft and chewy Italian anise cookies (a.k.a. Italian Christmas cookies) that have the classic licorice flavor everyone loves.

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Pasticcini di Mandorle

Flourless Soft Almond Cookies (Pasticcini di Mandorle)can be soft like marzipan or baked a few minutes more for a slightly crunchy chew. Either way, these wondrous cookies are a real Italian treat! Made with only 4 ingredients, these delicious cookies are naturally gluten free and ideal for Passover or Easter sweetness.

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Limoncello Panna Cotta

This creamy, delicious limoncello panna cotta is the perfect make ahead dessert for your next party! This is the perfect springtime lemon recipe, with a kick!

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Taralli Dolce Di Pasqua

Taralli Dolce Di Pasqua are Italian Easter cookies, lightly sweet with a crunchy sugar icing flavored with citrus.

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Italian Hot Chocolate Recipe

Learn how to make traditional Italian hot chocolate at home with just 5 ingredients and 10 minutes!

Even MORE Italian recipes to serve for dessert

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42+ Delicious Italian Recipes to Savor at Home - Cultured Table (2024)

FAQs

What are the three main ingredients of Italian cooking? ›

Although some may debate that the holy trinity of Italian cuisine is really tomato, garlic, and basil, most do agree that the vegetable combination, or soffritto is more commonly used as the flavor base for many dishes.

What are the key ingredients in the Italian diet? ›

The most common foods in the Italian diet include pasta, cheese, vegetables, olive oil, meats, and wine. Italians give a lot of importance to fresh ingredients. They use seasonal ingredients to prepare meals. The Italian diet consists of breakfast (colazione), lunch (pranzo), and dinner (cena).

What is the number 1 Italian dish? ›

Pizza. Besides pasta, pizza is perhaps the most popular and recognized Italian food. Pizza is considered a national symbol representing Italy to the rest of the world, so much so that UNESCO has acknowledged pizza as an Intangible Cultural Heritage of Humanity.

What is the most consumed meat in Italy? ›

ITALY. The most consumed meat in Italy is pork.

What vegetables do Italians eat for dinner? ›

9 Essential Vegetables for Italian Recipes
  • Artichokes. If you're not up for trimming fresh artichokes, don't let that stop you from cooking with them. ...
  • Arugula. ...
  • Broccolini. ...
  • Broccoli Rabe. ...
  • Celery. ...
  • Fennel. ...
  • Lacinato Kale. ...
  • Portobello Mushrooms.

What is the three most popular food in Italy? ›

When it comes to food and drink, few can top Italy's stellar reputation. Ask anyone to name their favourite dishes and you can guarantee things like pizza, pasta and gelato soon come tripping off the tongue.

What is the holy trinity of Italian food? ›

Onions, celery, and carrots are considered “the holy trinity” for good reason: When cooked low-and-slow in olive oil, their combined flavors form an umami-packed, versatile base for any number of dishes.

What is the Italian stomach dish? ›

Tripe (trippa in Italian) is a classic dish in regional Italian cuisine made from the edible lining of the stomachs of ruminants, primarily cows. In Lombardy, tripe may also be the first part of the small intestine of a veal calf or a steer. It is a simple dish, but it requires many hours of cooking time.

What did Italians eat before tomatoes? ›

Before tomatoes, the Italian diet was largely similar to the diet throughout the rest of the Mediterranean. Bread, pasta, olives, and beans were all staples, and Italians also made a variety of different types of polenta.

What do Italy eat for breakfast? ›

Italians also eat muesli and cereal in the mornings with yogurt or milk. A combination of dried fruit, fresh fruit, nuts, and yogurt is a healthy and popular option. Ciambella is one of the most popular Italian breakfast cakes. It's traditionally baked in the shape of a ring and topped with icing or dusted with sugar.

What do Italians eat at Christmas? ›

In Southern and Central Italy, baked pasta is a must. In Northern Italy, Lasagne Bolognese and filled pasta like manicotti and ravioli are traditional Christmas fare. Next comes the main event, the meat. Roasted veal, baked chicken, sausages or braised beef are common Natale entrées worth celebrating.

What do Italy eat for lunch? ›

A typical Italian lunch consists of a primo (pasta, soup or risotto dish), a secondo (meat or fish-based dish) and a contorno (side dish). Italians love their carbs and enjoy adding freshly grated Parmesan cheese to their dishes. Italians also exhibit a truly incredible talent for reinventing leftovers.

What are 5 famous Italian foods? ›

  • Pizza. Kicking things off with the big daddy of Italian cuisine, forget anything you once thought about pizza: here in Italy, pizza making is a form of art. ...
  • Pasta. ...
  • Risotto. ...
  • Polenta and cured meats. ...
  • Seafood. ...
  • Gelato and Dolce. ...
  • Coffee and famous tipples.

What are the 5 most popular foods in Italy? ›

5 Of The World's Most Famous Italian Dishes
  • Pizza Napoletana. Italian cooking's very essence can be summed up on how they make pizza. ...
  • Lasagna. Lasagne in Italian, this classic pasta recipe is on everyone's list of comfort food. ...
  • Gelato. ...
  • Spaghetti Carbonara. ...
  • Risotto.
Dec 15, 2021

What is Italy's national dish? ›

Commonly known around the world as spaghetti bolognese, in its authentic form 'Ragu alla Bolognese' is recognised as the national dish of Italy. Its origin can be traced back to Imola, a town near the city of Bologna, where a recipe was first recorded in the 18th century.

What are the most popular Italian meals? ›

What are the most popular Italian dishes?
  1. Spaghetti alla carbonara. Italy is well-known for its tempting pasta dishes with spaghetti alla carbonara being one of the most beloved. ...
  2. Arancini. ...
  3. Pizza. ...
  4. Polenta. ...
  5. Focaccia. ...
  6. Fiorentina. ...
  7. Ribollita. ...
  8. Risotto.

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